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--- info:food:cspi_restaurant_salt_report_may_2009 [2009/05/11 08:15] – created tomgee
+++ info:food:cspi_restaurant_salt_report_may_2009 [2009/05/11 08:18] (current) – tomgee
@@ Line 38: / Line 38: @@
 Though some cities and states already require restaurants to display nutrition information like sodium content on menus and in brochures, CSPI hopes the government will move to regulate salt as a dangerous additive.
-The Salt List -- and Healthier Alternatives
+**The Salt List -- and Healthier Alternatives**
 The report highlighted five meals with excessive amounts of sodium.
@@ Line 48: / Line 48: @@
 The meals packed with sodium and the better choices include:
-At Red Lobster:
+**At Red Lobster:**
 No. 1: The Admirals' Feast with Caesar salad, creamy lobster-topped mashed potato, cheddar bay biscuit and a lemonade. 7,106 mg (about 3.1 teaspoons) of salt.
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 No. 2: Chili's buffalo chicken fajitas with tortillas and condiments and a Dr Pepper. 6,916 mg. No. 3: Chili's honey-chipotle ribs with mashed potatoes with gravy, seasonal vegetables, and a Dr Pepper. 6,440 mg.
 Instead try: The guiltless grilled salmon with marinated portobello mushrooms and a Sprite for 543 mg.
-At Olive Garden:
+**At Olive Garden:**
 No. 4: Tour of Italy (lasagna) with a breadstick, garden fresh salad with house dressing and a Coca-Cola. 6,176 mg.