===== Balsamic Bruschetta ===== ==== Ingredients ==== * 1 loaf French bread, cut into 1/4-inch slices * 1 tablespoon extra-virgin olive oil * 8 roma (plum) tomatoes, diced * ⅓ cup chopped fresh basil * 1 ounce Parmesan cheese, freshly grated * 2 cloves garlic, minced * 1 tablespoon good quality balsamic vinegar * 2 teaspoons extra-virgin olive oil * ¼ teaspoon kosher salt * ¼ teaspoon freshly ground black pepper ==== Directions ==== - Preheat oven to 400 degrees F. - Brush bread slices on both sides lightly with 1 tablespoon oil and place on large baking sheet. Toast bread until golden, 5 to 10 minutes, turning halfway through. - toss together tomatoes, basil, Parmesan cheese, and garlic in a bowl. - Mix in balsamic vinegar, 2 teaspoons olive oil, kosher salt, and pepper - Spoon tomato mixture onto toasted bread slices. {{:recipes:2023-07-11_140939.jpg?400|}}