Libbie's birthday
Sunday, July 21, 2013, 06:00 PM
I finished taking down the last bench in the greenhouse today while Libbie stayed home with her violets. I came home for an avocado sandwich for lunch. In the evening we went out to Fearrington for a 6:45 dinner reservation. We had the 4 course dinner. I had the beef sampler as my main with poached apricot for desert. Very nice. Tried the NC Ring of fire Bordeaux which I wasn't keen about. They treated us well with candies and granola with the check. We drove home in a thunderstorm just like last year. |
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