info:food:creole_mustard
Creole Mustard
Yields 1/4 Cup
- 6 tablespoons Dijon mustard
- 1⁄2 teaspoon Worcestershire sauce
- Tabasco sauce or hot sauce
DIRECTIONS
Mix all together.
info/food/creole_mustard.txt · Last modified: 2015/12/11 07:56 by 75.177.137.2