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Oven Baked Wings
Ingredients
Chicken wings 700 Gram, cleaned
Season salt 2 Tablespoon
Pepper red 2 Tablespoon
Baking powder 2 Tablespoon
Hot sauce 1/2 Cup (8 tbs)
Melted butter 4 Ounce
Directions
GETTING READY
1. Clean the chicken wings and keep it aside in a large bowl.
2. In a small bowl combine the season salt, pepper and making powder and then season the chicken wings with the dry mixture.
3. Set them on a tray and keep it in the fridge overnight.
4. Preheat the oven at 400 degree.
MAKING
5. Roast wings for 50 minutes, turning once halfway through, until wings skin is crispy and golden brown.
6. In a small bowl mix melted butter and hot sauce and baste the chicken wings with the melted butter mixture.
SERVING
7. Serve the oven baked crispy Buffalo wings along with blue cheese dressing and celery sticks.
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